Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, clam chowder (maine-style). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Clam Chowder (Maine-Style) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Clam Chowder (Maine-Style) is something that I’ve loved my whole life. They are fine and they look wonderful.
This is a rich clam chowder, but not as thick and pasty as some. Fresh shucked clams are recommended, but you may also use canned clams. Learn how to make Maine Clam Chowder. Maine Clam Chowder. this link is to an external site that may or may not meet accessibility guidelines.
To get started with this particular recipe, we must prepare a few ingredients. You can have clam chowder (maine-style) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Clam Chowder (Maine-Style):
- Make ready 5 oz Salt Pork
- Prepare 1 large Onion
- Make ready 3 large Redskin Potatoes
- Get 1 quart Water
- Get 2 cup Chopped Clams
- Prepare 1 1/2 cup Evaporated Milk
Other vegetables are not typically used. This clam chowder recipe comes courtesy of chef Bryan Dame, executive chef of the Tides Beach Club Kennebunkport Oceanfront Hotel. The fresh cherry-stone clams are the star of this creamy, warming soup that makes a great appetizer during any season. A New England clam chowder recipe made brothy with milk in the Maine style.
Steps to make Clam Chowder (Maine-Style):
- Sweat the onion and pork. (Sautee to a point just before it starts to caramelize)
- Pour in 1 quart of water and bring to a boil.
- Once Boiling add potatoes
The fresh cherry-stone clams are the star of this creamy, warming soup that makes a great appetizer during any season. A New England clam chowder recipe made brothy with milk in the Maine style. This chunky chowder, a recipe from Guy Fieri, is loaded with tasty ingredients and full of flavor.and guess what? Maine Clam Chowder recipe: A quick and easy version of a Nor-East favorite. Add clams, potato, milk, cream, and salt and continue stirring.
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