Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mexi chowder. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mexi Chowder is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mexi Chowder is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mexi chowder using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexi Chowder:
- Get 4 cup water
- Take 3 chicken cubes
- Prepare 1 can refried beans (1 pound can)
- Get 1 can black beans
- Prepare 1 can whole kernel corn, drained
- Get 1 can diced tomatoes with cilantro and lime juice
- Make ready 1 can diced tomatoes with green chilies
- Get 1 sour cream
- Prepare 1 shredded cheese
- Prepare 1 corn chips
Instructions to make Mexi Chowder:
- In a large stew pot add water and cubes. Bring to boil.
- Once cubes are dissolved whisk in the can of refried beans until smooth.
- Pour in both cans of tomatoes, black beans, and corn.
- Heat through.
- Serve in a bowl with a table spoon of sour cream, sprinkle with shredded cheese, and a side of corn chips.
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