Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, snap peas and tomatoes with yuzu pepper. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Snap Peas and Tomatoes with Yuzu Pepper is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Snap Peas and Tomatoes with Yuzu Pepper is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have snap peas and tomatoes with yuzu pepper using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Snap Peas and Tomatoes with Yuzu Pepper:
- Prepare 100 grams Tomato - 1 medium
- Get 50 grams Sugar snap peas
- Make ready 4 grams Bonito flakes
- Get Flavoring ingredients:
- Prepare 3 grams 1) Yuzu pepper
- Take 5 grams 2) White wine vinegar
- Make ready 15 grams 3) Olive oil
Instructions to make Snap Peas and Tomatoes with Yuzu Pepper:
- Remove the starchy strings from the snap peas and dice the tomatoes into 1 cm.
- Combine 1, 2 and 3 in a bowl.
- Bring a pot of water to a boil and add a pinch of salt. Blanch the snap peas, drain, then let cool.
- Cut the snap peas into bite-size pieces and add to the bowl. Add the tomatoes and toss to combine.
- Serve in a plate and place the bonito flakes on top.
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