Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy bean sprouts with yuzu pepper paste. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Bean Sprouts with Yuzu Pepper Paste is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crispy Bean Sprouts with Yuzu Pepper Paste is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have crispy bean sprouts with yuzu pepper paste using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Bean Sprouts with Yuzu Pepper Paste:
- Prepare 1 bag Bean sprouts
- Prepare 1 tsp ◎ Yuzu pepper paste
- Make ready 1 tbsp ◎ Mirin
- Get 1 tbsp ◎ Soy sauce
- Prepare 1 dash ◎ Salt
- Prepare 1 dash ◎ Umami seasoning
Instructions to make Crispy Bean Sprouts with Yuzu Pepper Paste:
- Rinse the bean sprouts and drain. Spread out in a heatproof container and cover loosely with plastic wrap. Microwave for 2 minutes 30 seconds at 600 W. Allow to cool down.
- Drain the cooked bean sprouts thoroughly. Put the ◎ ingredients in a corner of the heatproof container, and mix while dissolving the yuzu pepper paste.
- Combine the bean sprouts with the ◎ ingredients in the container. Transfer to serving plates. Sprinkle with a little chopped green onion to taste, and serve.
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