Swiss Roll SWEET 🤩
Swiss Roll SWEET 🤩

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, swiss roll sweet 🤩. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Swiss Roll SWEET 🤩 is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Swiss Roll SWEET 🤩 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook swiss roll sweet 🤩 using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Swiss Roll SWEET 🤩:
  1. Get 1/2 kg Dessicated Coconut
  2. Make ready As per taste Condensed Milk
  3. Get 2 spoon Sugar Powder
  4. Take 1 Butter
  5. Make ready 5 Packets Biscuits Any
  6. Get As per taste Chocolate Syrup
  7. Get As required Milk
  8. Take 2 tsp Cocoa Powder
Instructions to make Swiss Roll SWEET 🤩:
  1. Take Packet of biscuits any and put into mixing jar then grind them and make a fine powder of it.
  2. Put all the biscuits powder in a container, after that add cocoa powder, butter, chocolate syrup and mix them well and knead a Dough. Then add milk if required. Brown Dough is Ready.
  3. Now take another Container add Dessicated coconut butter mix well, then add condensed milk, mix well and make a mixture. The white mixture is ready.
  4. Now take aluminium foil apply butter on it.Put the dough on it and roll it with the help of roller in square shape apply the white mixture on it.
  5. Now roll it the aluminium foil gently with hands. Fold it and keep it in the refrigerator for 6-8 hours.
  6. After taking out from refrigerator cut it down gently with the knife your swiss rolls are ready to serve.

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