Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ‘shiso’ perilla tsukudani. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
‘Shiso’ Perilla Tsukudani is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. ‘Shiso’ Perilla Tsukudani is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ‘shiso’ perilla tsukudani using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make ‘Shiso’ Perilla Tsukudani:
- Get 40-50 ‘Shiso’ Perilla Leaves *thinly sliced
- Make ready 1 tablespoon Soy Sauce
- Get 1 tablespoon Mirin
- Take 1 teaspoon Sugar
Steps to make ‘Shiso’ Perilla Tsukudani:
- Place all ingredients in a sauce pan and cook until the liquid is almost gone. Enjoy it with freshly cooked rice.
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