Beef Steak With Grated Daikon & Ponzu
Beef Steak With Grated Daikon & Ponzu

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef steak with grated daikon & ponzu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef Steak With Grated Daikon & Ponzu is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Beef Steak With Grated Daikon & Ponzu is something which I’ve loved my entire life.

Bite-sized beef steak, Diced Beef Steak is a Japanese invention. It is easy to pick up with chopsticks. Wasabi flavoured sauce and a sauce with grated I would recommend adding grated daikon (white radish) on the steak, then pour the ponzu dressing over it. This is pretty much the same as my recipe.

To begin with this particular recipe, we must prepare a few components. You can cook beef steak with grated daikon & ponzu using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beef Steak With Grated Daikon & Ponzu:
  1. Get 1 Beef Steak
  2. Get 1-2 tablespoons Finely Grated Daikon (White Radish)
  3. Get 1 tablespoon ‘Ponzu’ (Citrus-based Soy Sauce)
  4. Make ready *Find my 'Ponzu' recipe at https://cookpad.com/uk/recipes/6750485-ponzu

At Ethel's Grill on Oahu, Hawaii, juicy pork-and-beef patties are served over salty-sweet ponzu sauce and crisp cabbage, and topped with grated daikon and spicy sprouts. A highly nutritious Chinese beef stew. Beef brisket is cooked in a pressure cooker with daikon and seasonings. Enjoy with freshly cooked white rice.

Steps to make Beef Steak With Grated Daikon & Ponzu:
  1. Peel Daikon and finely grate. You may wish to drain to remove excess water, but do not squeeze as you will lose the delicious juice.
  2. Cook Beef Steak as you like it, then rest for a while. Cut into bite size pieces but it is optional. Season with Salt & Pepper if you like. Enjoy with the grated Daikon and ‘Ponzu’.

Beef brisket is cooked in a pressure cooker with daikon and seasonings. Enjoy with freshly cooked white rice. Grill beef on hot stone for awhile and rolled with green onion,dip with sesame and salt. Enjoy the original taste of fresh red meat. Kobe beef patty[ Grated daikon radish&ponzu ].

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