Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mccain spicy peri peri fries with spanish prawn stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
McCain Spicy Peri Peri Fries with Spanish Prawn Stew is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. McCain Spicy Peri Peri Fries with Spanish Prawn Stew is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mccain spicy peri peri fries with spanish prawn stew using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make McCain Spicy Peri Peri Fries with Spanish Prawn Stew:
- Prepare 1 single layer McCain Spicy Peri Peri Fries
- Prepare 1 tbsp olive oil
- Prepare 1 onion, peeled & chopped
- Prepare 2 cloves garlic, peeled & chopped
- Get 1 tsp paprika
- Prepare 1 long red pepper, sliced
- Take 500 g passata
- Prepare 200 ml water
- Make ready 1 fish stock cube, crumbled
- Make ready 10 green olives
- Prepare 200 g peeled raw tiger prawns
- Make ready 1 tablespoon chopped flat leaf parsley
- Make ready salt and pepper
- Get lemon wedges to serve
Instructions to make McCain Spicy Peri Peri Fries with Spanish Prawn Stew:
- For the McCain Spicy Peri Peri Fries, preheat the oven to 230°C/445°F/Gas Mark 8. For fan assisted ovens preheat to 220°C/430°F
- Cook the McCain Spicy Peri Peri Fries as per packet instructions.
- Heat the olive oil and soften the onion and garlic.
- Add the paprika and stir for 30 seconds.
- Stir in the sliced pepper, passata, water and stock cube and slowly simmer for 10 minutes.
- Add the olives and prawns and cook for a further 5 minutes or until cooked through.
- Stir in the parsley and season with salt and pepper.
- Ladle into hot bowls and serve with the McCain Spicy Peri Peri Fries on the side.
- Finish with a lemon wedge.
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