Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Broccoli Masala is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Broccoli Masala is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook broccoli masala using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Masala:
- Prepare 2 cups broccoli florets
- Make ready 2 tomatoes
- Get 1 onion
- Make ready 1/2 cup peas
- Get 1/2 tbsp cumin seeds
- Get 1 tsp haldi powder
- Make ready 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Prepare 1 tsp garam masala
- Prepare 2 tbs chopped coriander leaves
- Prepare 2 tbs oil
- Get To taste Salt
Instructions to make Broccoli Masala:
- First cut the broccoli in little large florets.
- Wash them and keep them aside.
- Heat up oil in a pan.add these florets and fry them for 5 mins.
- Now take them out in a plate.
- In the same pan add cumin seeds and chopped onions and fry them..
- Then add tomato puree including some masala like haldi powder,red chilli powder,garam masala,coriander powder and salt as per taste..mix well.
- Cook for 5 mins untill masala leaves oil from the sides.
- Then add peas(matar)and fried broccoli florets in that..mix well with all ingredients..
- Cover it and cook for 5 mins.
- Then add half cup water to cook properly by covering a lid.
- Sprinkle some coriander leaves and serve hot..
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