Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot chicken & carrots. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Chicken & Carrots is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crockpot Chicken & Carrots is something that I’ve loved my entire life. They’re nice and they look wonderful.
The Recipe: What if you could get home after a long day and Crockpot Quinoa Chicken Primavera. The Recipe: Get ready for a healthy and deceptively simple. Crock Pot Chicken & Salsa Slow Cooker Recipe. This Crockpot Thai Chicken Curry is healthy, tasty, & only takes one dish & five minutes to put Crockpot meet your new best friend Thai chicken curry.
To get started with this particular recipe, we have to first prepare a few components. You can have crockpot chicken & carrots using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chicken & Carrots:
- Make ready 8 bone in chicken legs
- Make ready 1 bag carrots
- Make ready Salt, pepper, garlic powder & onion powder
- Get 2 table spoons Worcestershire sauce
- Make ready 1/2 cup water
Easy homemade dumplings, plus a secret ingredient to make it extra creamy! Crockpot Chicken Fajitas makes weeknight dinners a breeze. The chicken and veggies all release moisture, which the slow-cooker then uses to steam the food as it cooks. These Crockpot chicken fajitas just couldn't be easier or more delicious!
Instructions to make Crockpot Chicken & Carrots:
- Put entire bag of baby carrots in bottom of crock pot. Pour in 1/2 cup water, season the carrots & water with garlic powder. Pour Worcestershire sauce on top of carrots.
- Rinse chicken off. Season chicken with seasonings & place on top of carrots.
- Cook on low for 7-8 hours, or on high for 3-4 hours.
- Optional* when chicken is done, coat with bbq sauce and broil in oven for 5 minutes. This makes chicken crisp. You can also add potatoes & green beans in the crockpot, just make sure chicken goes on top!
The chicken and veggies all release moisture, which the slow-cooker then uses to steam the food as it cooks. These Crockpot chicken fajitas just couldn't be easier or more delicious! They're easy to make in the slow cooker and totally loaded with flavor. Delicious in tortillas, burrito bowls, or salads. Chicken - I used boneless skinless chicken thighs, but chicken breast works just as well.
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