Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crockpot italian sausages with peppers and onions. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Italian Sausages with Peppers and Onions is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crockpot Italian Sausages with Peppers and Onions is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:
- Take 1 large pack hot or sweet Italian sausages
- Make ready 2 green peppers, sliced
- Get 2 onions, sliced
- Get 15 cloves garlic, minced
- Get 1/2 teaspoon Italian seasoning
- Get 1/8 teaspoon fennel seeds
- Make ready 1-24 ounce bottle of your favorite pasta sauce
- Make ready Dash black pepper
Instructions to make Crockpot Italian Sausages with Peppers and Onions:
- Boil your sausages in a large pot for 45 minutes…..
- Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
- Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
- Cover and cook on Low for 6 hours… Stirring occasionally……
- Serve on hot dog buns or hoagie rolls and enjoy 😉!!!
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