Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, easy crockpot mexican taco casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Crockpot Mexican Taco Casserole is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Crockpot Mexican Taco Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
This crock pot taco casserole is the perfect way to enjoy all those taco flavors on your next Taco Tuesday or Mexican Monday! So I decided to turn my very popular Easy Taco Casserole Recipe into a crock pot recipe. The results are delicious and I never had to eat up the kitchen by turning on. Keyword Crock-Pot taco casserole, ground beef taco casserole, keto taco casserole, low carb taco casserole, slow cooker taco casserole.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
- Make ready 1 pound ground turkey (or ground beef)
- Get 1 can corn drained
- Take 1 can black beans (drained)
- Prepare 1 cans diced tomatoes with green chilis
- Prepare 1/2 package Taco seasoning
- Prepare to taste garlic salt
- Make ready 2 cups cooked rice I used instant rice
- Prepare 8 oz shredded cheese divided (I used cheddar)
EASY TO LEARN"? cooking recipes, steak recipes, rice recipes, casserole recipes, egg recipes, cookies recipe, chicken salad, asparagus recipes, tofu recipes, pork tenderloin recipes, easy dessert recipes, easy chicken recipes, salmon recipe. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. We thought this recipe was awesome! I did do as many others and added a packet of taco seasoning to the meat.
Instructions to make Easy Crockpot Mexican Taco Casserole:
- Brown your ground turkey or ground beef, and drain.
- Drain beans and corn.
- Make the rice
- Add all ingredients in a bowl, don’t use all the cheese save some for the top.
- Spray dish or crockpot with cooking spray, add the mixture top with cheese
- Cook in crockpot on high for 2-3 hrs
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread
We thought this recipe was awesome! I did do as many others and added a packet of taco seasoning to the meat. I also added a little garlic powder, black. One of the best parts about crockpot tacos is that you can start with frozen meat. Throw the meat, frozen or fresh, into You can add other ingredients to this taco casserole to make it even better.
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