Crockpot Sweet and Spicy Chicken πŸ”
Crockpot Sweet and Spicy Chicken πŸ”

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crockpot sweet and spicy chicken πŸ”. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crockpot Sweet and Spicy Chicken πŸ” is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Crockpot Sweet and Spicy Chicken πŸ” is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot sweet and spicy chicken πŸ” using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Sweet and Spicy Chicken πŸ”:
  1. Make ready 1 large pack chicken thighs (boneless, skinless)
  2. Make ready 2 onions, sliced
  3. Prepare 6 cloves garlic, minced
  4. Make ready 1/8 teaspoon black pepper
  5. Prepare 1/8 teaspoon crushed red pepper
  6. Get 1/8 teaspoon ground ginger
  7. Prepare 2 tablespoons soy sauce
  8. Prepare 3 tablespoons teriyaki sauce
  9. Prepare 1/2 cup honey
  10. Take 1 tablespoon apple cider vinegar
  11. Make ready 1/2 cup brown sugar
  12. Take 1 tablespoon corn starch
  13. Prepare Water to mix into cornstarch
Steps to make Crockpot Sweet and Spicy Chicken πŸ”:
  1. Rinse and pat dry your chicken thighs, then place into crockpot..
  2. Add your sliced onions to the chicken…….
  3. In a bowl combine: minced garlic,black pepper,crushed red pepper, ground ginger, soy sauce, teriyaki sauce,honey, apple cider vinegar and brown sugar, mix all well……
  4. Pour wet mixture over chicken thighs…..
  5. Cover and cook on low for 6 hours……
  6. If crockpot contains too much liquid, just leave lid slightly off crockpot as it cooks, this will help to evaporate some of the liquid that the chicken tends to put out…..Stir occasionally…..
  7. About 2 hours before chicken is done cooking add in your cornstarch mixed in with a bit of water and stir this into your crockpot…..This will help to thicken up that delicious liquid !!!!
  8. Serve with white rice and enjoy πŸ˜‰!

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