Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, slow cooker pork ribs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Slow cooker pork ribs is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Slow cooker pork ribs is something which I have loved my whole life.
Cooking baby back ribs in the slow cooker all day, gives you the possibility of glazing with sauce and having on the dinner table within half an hour of This is a very simple recipe that I came up with a few years ago. It's not rocket science, just ribs cooked in the slow cooker and finished in the oven. Place ribs in slow cooker, and cover in sauce. Cook low and slow for eight hours or high for four hours.
To begin with this recipe, we must prepare a few components. You can have slow cooker pork ribs using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker pork ribs:
- Prepare 2 racks pork ribs
- Prepare 1 head garlic (don't take off skin, leave whole)
- Make ready 1 beer of choice (bitter, not too sweet)
- Take 1 tablespoon paprika
- Take 1/2 tablespoon honey
- Make ready 1/2 tablespoon olive oil
- Take 2 teaspoons onion powder
- Take 2 teaspoons fresh cracked pepper
- Prepare 2 teaspoons cumin
- Take 2 teaspoons cloves
- Get Salt
Sweet and Smokey Pork Spare RibsI Heart Recipes. peppers, liquid smoke, barbecue sauce, pork spare ribs, salt pork spare ribs, Dijon mustard, zest, cinnamon stick, Orange. Chili Lime Pork Spare RibsWhat Great Grandma Ate. pork spare ribs, chili powder, garlic. Slow cooker ribs are one of our favorite dinners because they are one of those restaurant-quality meals that require hardly any work on your part. Slow cooking ribs is by far the easiest and most fool-proof method I've tried for cooking ribs.
Steps to make Slow cooker pork ribs:
- Pat dry your ribs and place them in a large oven pan. Cut the garlic head in half so that you kinda have 2 discs of garlic, leaving the garlic cloves attached.
- Create dry rub by mixing the paprika, onion powder, cumin, cloves, salt, and fresh cracked pepper. Save one tablespoon of this mix for later.
- Mix the olive oil and honey so that the honey is runny. Rub this mixture over the ribs. Using this base, evenly coat the entire rack with the spice mix.
- Place the spiced pork rack in the slow cooker, making sure to put the wider/fatter end down and the meatier end toward the walls of the cooker. This will help the meat to cook evenly.
- Empty the bottle of beer into the slow cooker. I used whatever I had in my fridge left over from a party, I think like an IPA? Just make sure it's not a sweet beer, but a more tart/bitter one. Toss the garlic in the beer broth.
- Cook on high for 5-6 hours, or low for 6-7 hours. Check on your ribs towards the last hour of the cook time, depending on meat and slow cooker this might take longer/shorter. Take out of slow cooker once meat starts falling off of the bone.
- Coat with barbeque sauce as wanted. bbq sauce has a lot of sugar so I grilled my ribs in herb butter, instead. Make sure to grill the garlic as well, once it's cooked and crispy on the outside, it becomes soft and buttery on the inside.
- I served with roasted Japanese sweet potatoes.
- Optional trick with the garlic: toast some bread, drizzle with light olive oil, and spread the grilled garlic over it. Delicious garlic bread!
Slow cooker ribs are one of our favorite dinners because they are one of those restaurant-quality meals that require hardly any work on your part. Slow cooking ribs is by far the easiest and most fool-proof method I've tried for cooking ribs. It's basically a dump-it-and-forget-it recipe that turns out. If you're looking for delicious, slow-cooked pork recipes, then you're in the right place. In this article, you'll find several ways to cook pork ribs in a slow cooker and on a grill.
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Green living equips you with a solid eating plan, with all of the right ingredients for better health. Your immune system will be better, and your body can become disease free. Prepare for a healthy future by changing your eating habits right now.
