Oaty Banana Pancakes
Oaty Banana Pancakes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oaty banana pancakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Oaty Banana Pancakes is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Oaty Banana Pancakes is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have oaty banana pancakes using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oaty Banana Pancakes:
  1. Get 1 really ripe banana
  2. Prepare 50-75 g oats (depending on whether you want thick or thinner pancakes- I use about 60-70g)
  3. Prepare 1 egg
  4. Prepare 1 tbsp Greek Yogurt
  5. Take 1/4 tsp Baking Powder
  6. Make ready 1/4 tsp Cinnamon
  7. Prepare Pinch salt (optional)
Steps to make Oaty Banana Pancakes:
  1. Mash the banana, add the oats, cinnamon, baking powder, salt, egg and yogurt. I used a defrosted banana that I’d mashed and frozen.
  2. Whizz the whole lot together with a hand blender then let it stand for 10 minutes. That lets the oats soften a bit and the baking powder starts to work.
  3. Heat a little butter or/and oil in a frying pan and dollop a spoonful of the mixture in. Flatten a bit. I get 3 together in my pan.
  4. Turn over after about 2 minutes to cook the other side.
  5. Serve with your choice of topping. Berries, maple syrup, chocolate spread. I usually have 2 or 3. This makes about 6 pancakes the size of a mug of tea!

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