Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, avocado puree for bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Avocado puree for bread Ummul-khairi Ahmed Yobe. #yobe Am tired of using mayonnise and butter to eat bread. Hence I decided to use avocado. It really test so delicious. give it a try. If u have unripe avocado u have to ripe it for u to have a perfect and smooth puree..
Avocado puree for bread is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Avocado puree for bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have avocado puree for bread using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Avocado puree for bread:
- Take 8 ripe avocado
- Prepare Granulated sugar
- Make ready Drops vinegar
My husband used it in place of mayo on his sandwich and said it actually tasted good. Avocado Puree is an easy-to-make lip-smacking recipe which can be served as a dip and even mixed with your curries to add on to their flavours. Made with the goodness of avocados and lime juice, this scrumptious dip will go well with all your favourite snacks. Place banana in a medium bowl; mash with a potato masher or fork.
Instructions to make Avocado puree for bread:
- If u have unripe avocado u have to ripe it for u to have a perfect and smooth puree. Cut and remove the seed use the inner part of it
- After u finished removing the inner mix it with ur granulated sugar mix it until smooth add few drops of vinegar. U dnt need any oil as already avocado has it own oil and ur puree is ready. Use and refrigerate the remains for further use.
Made with the goodness of avocados and lime juice, this scrumptious dip will go well with all your favourite snacks. Place banana in a medium bowl; mash with a potato masher or fork. Place avocado in food processor; process until completely pureed. Transfer avocado to bowl with banana. Add sugar, buttermilk, vanilla and egg; stirring with a whisk until blended.
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