Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker dr. pepper ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Dr. Pepper Ribs is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Slow Cooker Dr. Pepper Ribs is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker dr. pepper ribs using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Dr. Pepper Ribs:
- Make ready 4 1/2 lbs pork ribs
- Make ready 2 (12 oz) cans Dr. Pepper
- Get 3/4 cup BBQ sauce
- Make ready 2 tsp. Liquid smoke
- Make ready 1 tsp garlic powder
- Make ready 1 tsp black pepper
Instructions to make Slow Cooker Dr. Pepper Ribs:
- Place ribs in slow cooker and pour 1 can of Dr. Pepper over top
- Cook on low for 7 hours or high for 4.
- Preheat oven to 400 and line pan with foil.
- Place ribs on wire rack on prepared pan
- Stir together BBQ sauce, liquid smoke, garlic powder, black pepper and 1 cup Dr. Pepper.
- Brush ribs with sauce and bake for 15 minutes.
- Flip ribs and brush again and bake an additional 15 minutes.
- Serve with remaining sauce.
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