Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mint tea. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fresh mint leaves give this mint tea recipe an alluring herbal aroma and flavor. While you can use dried mint for tea, it doesn't compare to the flavor of fresh herbs. Serve it hot or iced, sweetened or. Making a mint tea from scratch is simple and easy, and it's great to have on hand if someone in the family has an upset stomach.
Mint tea is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mint tea is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mint tea using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mint tea:
- Take 2 cups Milk
- Get 1/4 cup Water
- Prepare Few mint leaves
- Get 1/2 tsp Tea masala
- Prepare 2 tsp Sugar
- Get 2 tsp tea
Mint tea is a herbal tea made by infusing mint leaves in hot water. Mint tea made with peppermint leaves is called peppermint tea, and mint tea made with spearmint is called spearmint tea. There also exist teas that infuse peppermint and spearmint leaves. Fresh mint tea is easy to make at home and works wonderfully as a hot or cold infusion.
Instructions to make Mint tea:
- In a saucepan bring water to boil, add milk and tea. Simmer the flame.
- Add mint leaves and tea masala.
- Add sugar to it.
- When it starts boiling let it simmer the flame. Switch off the flame after 5 minute. Sieve and serve in cups.
There also exist teas that infuse peppermint and spearmint leaves. Fresh mint tea is easy to make at home and works wonderfully as a hot or cold infusion. Authentic Moroccan mint tea recipe using gunpowder tea, fresh mint and aromatics. Authentic Moroccan Mint Tea recipe is really hard to find. Find here my Mother's traditional recipe which has.
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