Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cinnamon tea. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cinnamon tea is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cinnamon tea is something which I have loved my whole life. They are fine and they look wonderful.
Cinnamon tea is an herbal tea made by infusing cinnamon bark in water. In Chile, té con canela ("tea with cinnamon") is made by placing a cinnamon stick into the teapot when steeping black tea. Excessive consumption of cinnamon tea may result in coumarin intake that exceeds the safe limit. Some people may experience allergic reactions to herbal tea containing cinnamon.
To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon tea using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon tea:
- Take 1 cup watar
- Prepare 1.5 cup milk
- Prepare 1 inch cinnamon stick
- Prepare 1.5 tsp chai ki patti
- Make ready No sugar
Cinnamon tea is a tisane, or herbal tea, made by brewing cinnamon bark in hot water. It is generally made with cinnamon sticks, though crushed bark, cinnamon powder, or cinnamon extract may also. Cinnamon has been used in traditional Ayurveda and Chinese medicine to treat a wide range of ailments, including the common cold and indigestion. Cinnamon tea is a popular beverage favored for both its medicinal properties and delicious.
Instructions to make Cinnamon tea:
- Pan m pani or cinnamon stick dal kar achi trha ubal ane dein phir chai ki patti add kar dein
- Jab half cup pani reh jaye to milk add kar ke boil hony tak paka lein
- Jab boil aajye tu stove slow kar ke thory boils or ane dein
- Jab achaa chai la clr aajye to mug m strain kar kar lein or garam garam tea enjoy krien
- Agr ap sugar add krna chahy to milk ke sath add kar dein
Cinnamon has been used in traditional Ayurveda and Chinese medicine to treat a wide range of ailments, including the common cold and indigestion. Cinnamon tea is a popular beverage favored for both its medicinal properties and delicious. Cinnamon Tea benefits includes promoting weight loss, support digestion, fight diabetes, help relieve stress, promotes blood circulation, enhances immune system, support brain health, relieves menstrual. Cinnamon tea is just what you need when you are feeling sick. It helps soothe throats and it actually tastes pretty good!
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