Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chilli chinese maggi. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chilli chinese Maggi is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chilli chinese Maggi is something that I have loved my whole life. They’re fine and they look fantastic.
Chinese Maggi , and Cheese Chilli Maggi in street style! Do Subscribe to CookingShooking - https. A classic Maggi always work for us. Watch the entire video to learn how to make this tongue-tickling INDIAN CHINESE CHILLI MAGGI.
To begin with this recipe, we have to prepare a few ingredients. You can have chilli chinese maggi using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chilli chinese Maggi:
- Take 1 packet maggi masala noodles
- Take 1/2 onion chooped
- Make ready 1/2 capsicum chopped
- Take 1/2 carrot chopped
- Prepare 2 cloves garlic
- Prepare 1 green chilli chopped
- Get 1/2 tsp Schezwan sauce
- Take 1/2 tsp chilli sauce
- Prepare 1/2 tomato ketchup
- Prepare 1/4 tsp Soya sauce
- Get 1/4 tsp vinegar
- Take 1/4 tsp black pepper
- Take As per taste Salt
- Make ready As required Water
Chilli Cheese Garlic Maggi is a classic twist to your regular Maggi with few more ingredients easily available in your refrigerator. Our spicy chilli maggi is a delight to the ones who love their food fiery hot! Here we have a flavourful dish made with maggi noodles which is sure to fill your appetite. Stir in combined tomatoes and MAGGI Chilli Con Carne Recipe Mix, cover.
Instructions to make Chilli chinese Maggi:
- Add maggi noodles and boil till 90% done, transfer it to a cold water, strain and keep aside, this helps in removing starch that makes maggi sticky.
- In a pan on medium-high heat add sesame oil.
- Now add Garlic, Ginger and Green Chillies. Cook for a minute.
- Now Add onions cook for a minute. Add capsicum as well and cook till onions and capsicum are half cooked.
- Add Maggi noodles, Schezwan sauce, Vinegar, Salt, soya sauce, red chilli sauce, pepper, Maggi Masala, salt, mix well.
- Garnish it with some spring onions and serve hot.
- Chilli chinese maggi is ready.
Here we have a flavourful dish made with maggi noodles which is sure to fill your appetite. Stir in combined tomatoes and MAGGI Chilli Con Carne Recipe Mix, cover. Try this Chinese style Maggi, this is one of my favorite way to have Maggi. Chinese Style Maggi is all about balancing the sauces and spices. The crunch from the veggies adds to the flavor and simply.
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