Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chinese Rice is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chinese Rice is something that I’ve loved my whole life.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. *Note: Some restaurants use basmati rice as it falls into individual grains, jasmine rice can be used for a more authentic fried rice WELCOME TO HENRYS. Rice is an extremely important staple food in China. People love rice and eat rice with other dishes usually.
To get started with this recipe, we have to first prepare a few ingredients. You can have chinese rice using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chinese Rice:
- Get Oil 3_4 tbsp.(For egg scrambled)
- Prepare 6 Egg
- Prepare 1/2 cup Oil
- Take Garlic 3 cloves chopped
- Make ready 1 cup cabbage
- Get Capsicum half chopped
- Take Carrote 1/2 cup shredded
- Take Salt as your taste
- Make ready 1 tbsp White pepper
- Take 1 tbsp Chicken powder
- Take 750 g Boiled Rice
Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks.
Steps to make Chinese Rice:
- Heat oil in pan & add eggs. Cook it until eggs scrambled & cook well and chop into small pieces. Then keep aside for later use.
- Heat oil in wok; add chopped garlic cloves and stir-fry until garlic turn a nice brown colour, about 3-4 minutes. - Add Cabba
- Add Cabbage, Capsicum and Carrot & cook 1-2 mins. Then add Salt, White pepper, Chicken Powder and.
- Add rice, scrambled chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve. - Chinese Fried Rice is ready.
This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Fried Rice pairs well with any Chinese traditional entrée. Try Chinese Hot Rice Salad as a main meal or side-dish, served hot or cold.
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