Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chinese fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chinese fried rice is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chinese fried rice is something that I’ve loved my entire life. They are fine and they look fantastic.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. This Chinese fried rice has the flavor those other recipes are missing.
To get started with this recipe, we have to prepare a few components. You can have chinese fried rice using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chinese fried rice:
- Prepare 1 cup rice(soaked and boiled)
- Get 1 small carrot finely chopped
- Prepare 7-8 French beans finely chopped
- Make ready 1 capsicum finely chopped
- Take 1/4 cup cabbage finely chopped
- Take 1 inch ginger grated
- Prepare 2 green chilli finely chopped
- Prepare 1 tbsp dark soya sauce
- Take 1 tbsp tomato ketchup up
- Take 2 tbsp oil
- Get to taste Salt
- Prepare 1 tsp black pepper crushed
- Take 2 tsp coriander leaves finely chopped
If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.
Instructions to make Chinese fried rice:
- Soak rice for 15-20 minutes and then boil it up to 80 % cooked.I put carrots along with rice for boiling.so no need to separate cooking for carrots.Meanwhile chop all the vegetables.
- When rice boiled immediately strain extra water and let it cool down under fan so further cooking stopped.
- Heat oil in kadhai- add ginger and chilli, sauté it on high flame for few seconds (keep flame high throughout whole cooking)
- When ginger chilli fried- add beans and cook it for 1 minutes
- Add cabbage and cook for 30-40 seconds.
- Add salt, say sauce and tomato ketch up and mix it well.
- Add rice and stir it ge tally without breaking rice.
- Add freshly crushed black pepper coriander,mix it t well and switch off the gas.
- Serve it hot.
These simple ingredients deliver a delicate balance of flavor and texture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables and sauces giving it a unique tempting flavor and color.
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