Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pepperlicios tofu (awara). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hey guys, today I'm showing the easy step on how to prepare tofu/ awara at home. Please thumbs up, subscribe, share with friends and families thanks. Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video.
Pepperlicios Tofu (awara) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pepperlicios Tofu (awara) is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pepperlicios tofu (awara) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pepperlicios Tofu (awara):
- Get Oil
- Prepare Sliced onions
- Make ready Scotched bonnet
- Take Seasoning and spices of choice
Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. The dish is great for a Chinese banquet. Transfer tofu to a medium bowl. Add cornstarch and salt and Return tofu to pan and gently toss to combine.
Instructions to make Pepperlicios Tofu (awara):
- In a pan add oil and onions and stir fry for 2minutes
- Then add ur bonnet and spices and stir for 3minutes
- And lastly add ur awara and allow to fry for 5minutes and it's ready, Enjoy
Transfer tofu to a medium bowl. Add cornstarch and salt and Return tofu to pan and gently toss to combine. Increase heat to medium-high, add soy sauce and. Tofu's proponents have tried to get us to see all the ways to improve its texture—freezing or pressing or boiling to rid it of spare water, broiling or roasting to crisp it up. Tofu is one of those ingredients that has the ability to truly divide the crowd.
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