Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer barbeque. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer Barbeque is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Paneer Barbeque is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have paneer barbeque using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer Barbeque:
- Prepare 200 gm paneer
- Make ready 2 green capsicum
- Prepare 1 big onion
- Make ready 8 small potatoes
- Get 1 cup curd masko
- Get 1 tbsp kasturi methi
- Make ready 1 tbsp lemon juice
- Get 1 tsp black salt
- Make ready 1 tsp chat masala
- Get 1 tsp black pepper powder
- Prepare 1 1/2 tsp Kashmiri mirch
- Take 1 roasted Jeera (cumin)powder
- Take 1 tsp garam masala
- Get 1 tbsp chilli ginger pudina(mint) paste
Steps to make Paneer Barbeque:
- Make square pieces of paneer, capsicum, onion
- Take the curd in a bowl and add black pepper, black salt, chat masala, jeera powder, mirch, chilli ginger pudina paste, lemon juice and kasuri methi
- Mix it well
- Boil the potatoes with adding salt in it (boil half)
- Add paneer, capsicum, onion and potato in the curd give it rest for 40 minutes in refrigerator
- Take it out after 40 minutes and fill it in the barbeque stick and bake it in OTG at 200 degrees for 15 to 20 minutes
- Or cook it in the non stick pan with butter with medium flame
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