Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, maple barbecue ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maple Barbecue Ribs is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Maple Barbecue Ribs is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have maple barbecue ribs using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Maple Barbecue Ribs:
- Get 1/4 cup maple syrup
- Prepare 1 tbsp. Firmly pack dark brown sugar
- Get 1 tbsp. Worcestershire sauce
- Take 1 tbsp vanilla extract
- Get 2 cloves garlic, Crush
- Make ready 2 tsp dry mustard powder
- Make ready 1 tsp cinnamon
- Take 1 tsp ground cumin
- Make ready 1/8 tsp black pepper
- Make ready 4 racks (1 1/2 lb.) each) baby back pork ribs
Steps to make Maple Barbecue Ribs:
- To make the marinated, place the maple syrup, dark brown sugar, Worcestershire sauce, garlic, paprika, dry mustard, cinnamon, ground cumin, salt and pepper in a large bowl. Stir well to combinez
- Place the ribs in the bowl marinade over the surface to coat. Cover and place in the refrigerator to marinate for at least 1 hour, but preferably over night. (I place the ribs in a zip lock bag an pour the marinate over the ribs and kept it in the refrigerator for 3 1/5 hours.
- Preheat the broiler or the grill (I use the broiler by cause I don't know how to use the grill but it's your choice). To medium heat. Place the ribs under the broiler. Reserving marinated. Cook, turning occasionally, until cooked through 25-30 minutes. Baste with any extra marinade during cooking. Serve immediately.
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