Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, semolina laddu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Learn how to make Rava Laddu, a traditional Indian dessert recipe by Anushruti only on Rajshri Food! As the day of Ganesh Chaturthi approaches. Learn to Make authentic Indian Sweet Rava ladoo/Sooji Ladoo. Quick & Easy Recipe by Archana Arte at home.
Semolina laddu is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Semolina laddu is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have semolina laddu using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Semolina laddu:
- Make ready 250 grams suji/semolina
- Get 100 grams Mawa
- Take 150 grams ghee
- Take 125-150 grams powdered sugar/as your taste
- Prepare 1 tsp cardamom powder
- Take 10-15 chopped cashew nuts
- Make ready 10-15 almond flakes
- Prepare 2 tbsp chopped coconut
- Prepare 2 tbsp raisins
This Indian dessert is very tasty and also hugely popular. It's perfect to make when the time is short. Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls.
Instructions to make Semolina laddu:
- Heat a kadhai and put ghee and semolina in it and roast it on low flame and stir it continuously. When the semolina gets light brown colour then turn off the gas stove and keep it aside and cool down. Now heat a kadhai and put Mawa in it and cook it on low flame and when the Mawa gets light brown colour then turn off the gas stove and put the mawa mixture in semolina and mix it well and cool down.
- When the mixture gets cool down, then add all ingredients in it and mix it well and when the mixture gets properly mix it then make laddu. Garnish with some dry fruits.
- Your semolina laddu is ready to serve and enjoy it.
Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls. Also known as suji ladoo in other parts of India. Laddu or laddoo are ball-shaped desserts popular in the Indian subcontinent. Roast until there is a nice aroma and a little change in color.
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