Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rava sooji dhokla. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
rava dhokla or instant sooji dhokla video recipe: Trending featured recipes. how to make instant rava dhokla with step by step photo: firstly, in a large mixing bowl take rava..sooji dhokla recipe suji ka dhokla with step by step photo and video recipe. basically dhokla batter, either with besan or rice flour. however this recipe is an instant version of rava dhokla with eno. The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and This recipe does not require any fermenting time making Rava Dhokla (Suji Dhokla) an. Rava dhokla with step by step photos.
Rava sooji Dhokla is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Rava sooji Dhokla is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rava sooji dhokla using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rava sooji Dhokla:
- Take 1 cup rava/sooji
- Get 1 cup curd/yoghurt
- Prepare 2 tsp Ginger chilli paste
- Prepare 1 tsp oil for greaseing
- Take To taste Salt
- Make ready 1 tsp Eno or fruit salt
- Make ready As needed Water
A perfect tea-time snack that is light on the tummy and tastes fantastic! Rava Dhokla recipe, a classic among Gujarati recipes, is made with sooji, curd and tempered with spices. One of the easy to make snacks which is healthy. Dhokla is a popular Gujarati dish which can be served for breakfast or as a snack.
Steps to make Rava sooji Dhokla:
- In a pan take a rava, curd, gingerchilli paste, salt and mix it well.
- Rest it for 30 minutes.
- Grease a plate with oil.
- After 30 minutes add water as required mix well like idli batter consistency.
- Add eno and mix gently. Pat twice. Tranfer into greased plate.sprinkle some kashmiri red chilli powder on it. Steam immediately.
- Steam it for 12 to 15 minutes.
- After 15 minutes take it out & rest it for cool.
- Now cut it with knife and serve hot with chutney.
One of the easy to make snacks which is healthy. Dhokla is a popular Gujarati dish which can be served for breakfast or as a snack. You can check out the recipe of conventional Dhokla here. In this recipe, instead of using besan as main ingredient, we. Instant Sooji Dhokla Recipe is a simple and easy recipe.
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