Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cauliflower biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cauliflower Biryani is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cauliflower Biryani is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cauliflower biryani using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Biryani:
- Take 2 bowl Boiled rice
- Make ready 2 onion paste
- Take 1 tablespoon Ginger and garlic paste
- Take 1 cauliflower
- Prepare 1 teaspoon kasuri meethi
- Take 1 teaspoon cumin seeds
- Make ready 1 teaspoon Red chilli powder
- Get 1 teaspoon garam masala powder
- Make ready to taste Salt
- Take 2 tablespoons oil
Instructions to make Cauliflower Biryani:
- Firstly boiled the cauliflower and put aside.
- Then take kadhai add oil, when oil get hot add cumin spluter them, then add onion, ginger and garlic paste. Then fry till oil separated from paste.
- Then add Garam masala powder, red chilli powder, salt, turmeric powder, and saute for 2 min.
- Then add boiled cauliflower and saute for 2 minutes, then rice and saute for 5 min.
- Your Briyani is ready. Served with any types of Raita.
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