Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy simple slow-cooker chili. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Simple Slow-Cooker Chili is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Simple Slow-Cooker Chili is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy simple slow-cooker chili using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Simple Slow-Cooker Chili:
- Make ready 1 lb. Ground beef, browned & drained
- Prepare 1 lb. Johnsonville ground sweet Italian sausage, browned & drain
- Take 2 -cans, brooks Chili Mix (28 oz) ea
- Prepare 1 -can, bushes Chili Starter Mix
- Get 1 -can, petite diced tomatoes(14.5 oz) mashed
- Take 1 -can, dark red kidney beans (14.5 oz) drained
- Get 1 -can, black beans (14.5 oz) drained
- Prepare 2 onions, diced & sauteed
- Take 1/4 slice green pepper, diced & sauteed
- Take 1 tbsp. Garlic powder
- Prepare 1 tsp. Dry Marjoram
- Make ready 1 tsp. Dry cumin
- Prepare 1/2 tsp. Ground black pepper
- Get Olive oil
- Take Pinch salt
Instructions to make Easy Simple Slow-Cooker Chili:
- Preheat the slow-cooker
- Brown meats & drain off fat; add to slow-cooker.
- Add all can ingredients to slow-cooker.
- Saute' onions & green peppers in olive oil for 3 minutes; add to slow-cooker.
- Set slow-cooker for 6 hours and let it cook; when done; ready to serve.
- Note: "If you would like thicker chili; just mash or add to a blender 1 to 2 cups of beans; then add to the chili."
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