Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato cauliflower. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato cauliflower is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato cauliflower is something which I’ve loved my whole life.
All Reviews for Cauliflower, Potato, and Pea Curry. These Cauliflower Mashed Potatoes are a creamy vegetable side that's easy to prepare, with less carbs than your usual mashed potatoes, but just as smooth and creamy! Stir in the tomatoes and sugar. Add the cauliflower, potatoes and split chilli, seasoning to taste.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato cauliflower using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato cauliflower:
- Prepare 2 potatoes
- Prepare 150 g cauliflower
- Prepare 1 tomato
- Get 1 pinch asafoetida
- Take 1 pinch cumin
- Take salt as per taste
- Get 1 pinch turmeric
- Prepare 1/4
- Take 1tsp red chilli powder
- Prepare 1/2 tsp coriander powder
- Prepare 3 tsp oil
Content and photographs are copyright protected. Adding cauliflower to a potato bake may seem radical, but it adds great texture. A cheesy topping is a nice change of pace from the usual creamy casserole. Great potato and cauliflower side dish.
Steps to make Potato cauliflower:
- Peel off the potatoes and cut them into small pieces.
- Wash the flower and cut it. Chop the tomato.
- In a wok add oil. Heat it up. Add asafoetida, cumin. Now add the cut vegetables and turmeric. Add a bit of water. Cover it with lid.
- After5-7 minutes stir fry it. And cover it with lid. After 3 mints check it out and add all the spices. Mix them well.
A cheesy topping is a nice change of pace from the usual creamy casserole. Great potato and cauliflower side dish. Goes especially well with a pork meal. This was the best Potato and Cauliflower Cassorole ever! I did add a couple of tweaks - first I was out of cauliflower.
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