Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower base pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cauliflower base pizza is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cauliflower base pizza is something that I’ve loved my entire life.
You can make the best cauliflower pizza crust recipe that will not fall apart. Slice it, hold it, eat it–it keeps it's shape –and it actually tastes like. There's even an option to avoid squeezing. The BEST and easiest cauliflower pizza crust recipe ever - This is so good Just FIVE Ingredients - Seriously!
To get started with this recipe, we must prepare a few ingredients. You can cook cauliflower base pizza using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cauliflower base pizza:
- Make ready Cauliflower (1 head)
- Take Parmesan cheese (1 1/2 cup)
- Prepare Egg (1 large)
- Make ready Italian seasoning (1/2 tbsp)
- Take Garlic powder (1/2 tsp)
- Make ready Mozzarella cheese (1 cup)
- Prepare Your choice of toppings
Try this amazing gluten-free, low-carb pizza base recipe made with cauliflower. It's easy and quick to make and will make your favourite pizza much healthier. Cauliflower Pizza Crust. featured in Pizza Lovers Only. Estimated values based on one serving size.
Steps to make Cauliflower base pizza:
- Preheat the oven to 200 degrees C. Line a piece of parchment paper onto a baking tray.
- Meanwhile, pulse cauliflower in a food processor until broken down into rice-sized granules.
- In a pan on the stove, stir fry the cauliflower for about 10 minutes, until the cauliflower is very soft.
- Place the cauliflower rice into a kitchen towel and squeeze out all the water.
- Meanwhile, in a large bowl, whisk the egg. Stir in the parmesan cheese. If using Italian seasoning and garlic powder, stir those in as well.
- Spread the "cauliflower dough" onto the parchment paper with your hands.
- Place it in the over and bake for about 20 minutes, until the top is dry and firm, and the edges are a little golden.
- Let the pizza crust cool for at least 5-10 minutes at room temperature to firm up more. Add desired toppings. Return to the oven for about 5-10 minutes, until cheese melts.
- Serve immediately.
Cauliflower Pizza Crust. featured in Pizza Lovers Only. Estimated values based on one serving size. Cauliflower Pizza Bases recipe: Try this Cauliflower Pizza Bases recipe, or contribute your own. Make sure to not make your base too thin. If the Paleo movement has a right to brag about any culinary achievement Here's one more for the list: the classic cauliflower crust.
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