Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cauliflower. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Перевод слова cauliflower, американское и британское произношение, транскрипция blindness of cauliflower — поражение цветной капусты настурциевым комариком cauliflower cloud. From Cheesy Casseroles to Comforting Soups. Cauliflower is a sun-loving, cool-season crop to grow in spring and fall. It can be a temperamental See how to plant, care for, and harvest cauliflower.
Cauliflower is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cauliflower is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook cauliflower using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cauliflower:
- Get 1/2 kg cauliflower cut into pieces
- Make ready 1 onion chopped
- Prepare 2 tomatoes chopped
- Get 1 green chilli chopped
- Prepare 2 tsp mustard oil
- Prepare to taste salt
- Get 1/4 tsp cumin seeds
- Make ready 1/2 tsp Turmeric powder
- Take 1/4 tsp red chilli powder
- Make ready 2 tsp Coriander leaves
Cauliflower is an extremely healthy vegetable that's a significant source of nutrients. See all you can do with that head of cauliflower. Cauliflower is a large vegetable, but the roots are surprising shallow. If you have a container wide enough to accommodate the plant.
Steps to make Cauliflower:
- In a kadhai add mustard oil and heat it. Now add cumin seeds and green chilli.saute well.then add onion and cook for two minutes.then add all spices and mix again.add tomatoes and cook again for five minutes.now add cauliflower and mix it.cover with plate and wait until vegetable Cooked perfectly.add Coriander leaves and serve hot.
Cauliflower is a large vegetable, but the roots are surprising shallow. If you have a container wide enough to accommodate the plant. A head of cauliflower goes a long way. A head of cauliflower goes a long way. This versatile brassica adds smoothness in sauces and texture in dishes such as cauliflower cheese, roast.
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