Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Take 100 g red lentil fussili
- Get Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Take Roasted sunflower seeds
Steps to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
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