Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, curd rice from leftover rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curd rice from leftover rice is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Curd rice from leftover rice is something that I have loved my entire life. They’re nice and they look wonderful.
Curd rice is made by simply mixing soft cooked mushy rice with curd and salt. Always use fresh cooked & cooled rice. Avoid using stale or leftover rice either from the fridge or cooked on the. Curd rice recipe with step by step photos and video.
To begin with this recipe, we must first prepare a few components. You can have curd rice from leftover rice using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Curd rice from leftover rice:
- Prepare leftover rice (1&1/2 cup)
- Get Curd preparation
- Take 1 & 1/2 cup Curd (or according to quantity of rice)
- Prepare Salt
- Get 1/2 tsp - Jeera powder
- Prepare 1/2 tsp - red chilli powder
- Make ready 1/4 tsp - black pepper
- Take leaves Some crushed pudina
- Take Tadka
- Prepare Oil
- Make ready 1/2 tsp - rai
- Prepare 1/2 tsp red chilli powder
- Prepare 2 tsp - dhania powder
- Prepare 1/4 tsp - garam masala
- Take 5-6 curry leaves(kadhi pata)
- Get 1-2 tsp grated ginger
- Get 1/2 tsp hing
Experiment with it to make it your own, you can try using any mixture of dried fruit instead of This 'House' Fried Rice is delicious and an excellent use of leftovers! Feel free to substitute ingredients, depending on what you have on hand. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be as good as.
Instructions to make Curd rice from leftover rice:
- First in a bowl take curd just as same quantity as that of rice.
- Wisk the dahi well add a little water if dahi looks too thick.
- Now to that add salt, jeera powder, red chilli powder, black pepper and pudina and mix that well
- For tadka in a frying pan take some oil and heat it on medium flame
- To that add rai let that pop and then add hing
- Now add red chilli powder, dhania powder and garam masala and add curry leaves and ginger
- Now add the tadka to the curd.mix the curd well
- Now take all of your leftover rice and put the curd mixture into the rice
- Garnish with some coriander.
- Amazing curd rice is readyyy
Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be as good as. Curd rice also called yogurt rice, is a dish originating from India. The word "curd" in Indian English refers to unsweetened probiotic yogurt. It is most popular in the Indian states of Tamil Nadu, Karnataka, Telangana and Andhra Pradesh.
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