Chicken Stir Fry Spaghetti
Chicken Stir Fry Spaghetti

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stir fry spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Stir Fry Spaghetti is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Stir Fry Spaghetti is something which I’ve loved my whole life.

It is spicy and full of flavour! This recipe is one of the easiest to make when at home. Ingredients Pasta Chicken Oil Garlic Onion powder Green peppers Red bell peppers Carrots Cabbage. Join GEENA as she takes you through fun cooking and eating on the best Cook show in Nigeria (we no dey make mouth). www.foodiesandspice.blogspot.com.

To begin with this particular recipe, we must prepare a few components. You can have chicken stir fry spaghetti using 12 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Chicken Stir Fry Spaghetti:
  1. Prepare 1/2 cup vegetable Oil
  2. Prepare 2 balls Onions
  3. Prepare 20 g Green Onions
  4. Prepare 30 g Scotch Bonnet
  5. Take 2 Green Pepper
  6. Make ready Tomato Paste
  7. Take 1 tbs Dark Soy Sauce
  8. Make ready Itsp Curry
  9. Get 1 tsp Thyme
  10. Take I pack spaghetti
  11. Make ready 1/2 tsp Salt
  12. Prepare 3 Stock Cubes

Your favorite pasta smothered in a Japanese inspired sauce and loaded with chicken and vegetables. You can use your favorite pasta. Though we used spaghetti, fettuccine and even angel hair pasta in this recipe. NOTE: If following our Meal Plan, store spaghetti squash and veggie- chicken mixture separately in refrigerator and reheat when called for, then top with garnishes.

Instructions to make Chicken Stir Fry Spaghetti:
  1. Par-boil spaghetti of your choice.
  2. Add 1/2 cup of vegetable oil in pan.
  3. Add Onions.
  4. Stir for 3 minutes.
  5. Add green onions.
  6. Stir for 3 minutes.
  7. Add scotch bonnet.
  8. Add tomato paste.
  9. Stir for 5 minutes.
  10. Add green pepper.
  11. Stir for 3 minutes.
  12. Add boiled chicken.
  13. Add smoked fish(optional).
  14. Stir for 4 minutes.
  15. Add 1/4 cup of water.
  16. Add soy sauce.
  17. Add curry, thyme, salt and stock cubes.
  18. Allow to cook for 3 minutes.
  19. Add par-boiled spaghetti.
  20. Stir thoroughly.
  21. Allow to steam.
  22. Serve with choice juice.
  23. Enjoy!!!

Though we used spaghetti, fettuccine and even angel hair pasta in this recipe. NOTE: If following our Meal Plan, store spaghetti squash and veggie- chicken mixture separately in refrigerator and reheat when called for, then top with garnishes. Add Whole Weat Spaghetti to Boiling water. Add sesame oil and chicken Cook and stir until broth mixture comes to a boil and thickens slightly. Rinse Spaghetti and add to stir fry. (you can make this an opion but nutrional value.

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