Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, groundnuts matoke #seasonalingridientcontest. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Groundnuts Matoke #seasonalingridientcontest is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Groundnuts Matoke #seasonalingridientcontest is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook groundnuts matoke #seasonalingridientcontest using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Groundnuts Matoke #seasonalingridientcontest:
- Make ready 5 Matoke
- Get 1/2 cup ground nuts
- Prepare 2 tomatoes
- Take 1 carrots
- Prepare 1 table spoon garlic ginger paste
- Get Salt
- Make ready Oil
- Take Water
- Take 1 onion
Steps to make Groundnuts Matoke #seasonalingridientcontest:
- Cut the Matoke into small pieces and wash them
- Boil the Matoke and set aside
- Fry the ground nuts for 2 min
- In a blender add tomatoes, carrots, garlic ginger paste, and groundnuts and blend until smooth
- In a pot fry onions until golden brown and add the blended mixture, salt, and cook until all water drains
- Remove the excess water From boiled Matoke and add them to the pot
- Cook for 5 mins and the Matoke is ready
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