Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled steak salad with tomatoes and avocado. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Grilled Steak Salad with Tomatoes and Avocado is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Grilled Steak Salad with Tomatoes and Avocado is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- Make ready 1-1/2 lb beef top sirloin steak, 1-1/4 in thick
- Get 1 t evoo
- Make ready 3 tsp creole seasoning
- Make ready 2 large tomatoes, chopped
- Prepare 1 can (15 oz) white kidney beans or cannelloni beans, rinsed and drained
- Make ready 1 can (15 oz) black beans, rinsed and drained
- Take 3 green onions, chopped
- Make ready 1/4 c fresh cilantro, minced
- Take 2 tsp grated lemon peel
- Get 2 T lemon juice
- Get 1/4 tsp salt
- Get 1 medium ripe avocado, peeled and cubed
Steps to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
- Slice steak and serve with bean mixture.
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