Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steak with cream and mushrooms. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This NY strip steak with mushroom sauce with cream, red wine and rosemary recipe is sure to impress your friends! Join Eric from Simply Elegant Home Cooking. Creamy Steak and Mushrooms - steak tips in a creamy mushroom sauce served over rice. Quick and easy family dinner for any weeknight!
Steak with Cream and Mushrooms is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Steak with Cream and Mushrooms is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have steak with cream and mushrooms using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steak with Cream and Mushrooms:
- Get 800 g steak, cut into thin slices
- Take 1 fresh cream, small box
- Take 3 cups milk
- Prepare 2 cups mushrooms, whole
- Prepare 1 packet onion soup powder
- Take 2 tablespoons butter
- Make ready 2 tablespoons flour
- Prepare cinnamon
- Take salt to taste
- Prepare black pepper to taste
A great tenderloin with mushroom sauce makes an elegant dinner, especially when served with grilled asparagus, baked potato, and a lovely glass of red wine. Easy, delicious and healthy Baked Steak with Cream of Mushroom recipe from SparkRecipes. Season steaks with pepper, onion powder, and pepper. How to make Creamy Mushroom Sauce for Steak.
Steps to make Steak with Cream and Mushrooms:
- In a bowl, mix the flour with the onion soup powder and 1 cup of milk until all lumps are dissolved. Add in the mushrooms and mix well again.
- Cook the steak in a buttered pan till it is no longer pink, then flavor with salt, black pepper and cinnamon. Add in the onion soup mixture, making sure that the steak is well coated.
- Mix in the remaining milk, one cup at a time and stir well. Let simmer over very low heat for about an hour.
- Add in the fresh cream just before serving.
- Serve hot with white rice.
Season steaks with pepper, onion powder, and pepper. How to make Creamy Mushroom Sauce for Steak. Leaves the juices, herbs and garlic in the pan from the sauce. Pour in wine & allow to simmer and reduce until it mostly evaporates (important otherwise sauce will be too sour). Pour in stock and cream, then.
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