The Ultimate Steak Sandwich
The Ultimate Steak Sandwich

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, the ultimate steak sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

The Ultimate Steak Sandwich is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. The Ultimate Steak Sandwich is something that I’ve loved my entire life.

Gordon shows you how to make the ultimate steak sandwich with an excellent tomato relish and mustard mayonnaise. A mouth watering, delicious classic with a. Give it a taste and adjust seasoning if required. Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning.

To get started with this particular recipe, we have to first prepare a few components. You can cook the ultimate steak sandwich using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make The Ultimate Steak Sandwich:
  1. Take 1 lb fillet of beef, sliced into 4 1/4 inche thick steaks
  2. Get 4 kaiser rolls
  3. Make ready 4 slice pepper jack cheese or your favorite cheese
  4. Get 1/2 red bell pepper cut into thin strips
  5. Make ready 1 small onion cut into thin strips
  6. Make ready 4 white mushrooms, sliced
  7. Make ready 2 minced cloves of garlic
  8. Get 1/2 cup shredded lettece
  9. Take 1/4 cup mayonnaise
  10. Prepare 2 tbsp sour cream
  11. Prepare 1 tsp horseradish spread
  12. Get 1/2 tsp black pepper and salt to taste

This is the ultimate steak sandwich. You want the Rolls Royce of beef. It has to be fill it now season it beautifully. I like to open up the top of the pepper to increase the size of the pepper and the steak. so it gives that bit of heat.

Instructions to make The Ultimate Steak Sandwich:
  1. MAKE SPREAD FOR ROLLS
  2. In a bowl whisk mayonnaise, sour cream, horseradish, pepper and salt to taste, set aside.
  3. In a skillet large enough to hold steaks in one layer heat 1tablespoon butter. Season steaks with salt and pepper, sear in skillet turning once until done to your degree of doneness about 2 to 3 minutes a side for medium rare. Remove to a plate. Into same pan add peppers, onion, garlic and mushrooms cook until softened. Make four even piles of vegetables in skillet top each with a slice of cheese cover, lower heat and melt cheese.
  4. MAKE SANDWICHES
  5. Cut kaiser rools in half, spread each half with mayonnaise mixture, divide lettece evenly on bottom halfs top with steak then top each steak with its portion of cheese covered vegetables add top of roll press lightly,cut in half if desired and serve warm!

It has to be fill it now season it beautifully. I like to open up the top of the pepper to increase the size of the pepper and the steak. so it gives that bit of heat. Nice little chunks you just roll now nicely all the way around now, slice the garlic. With caramelised onions, cherry tomato chutmey and bacon. Everyone has their on version of the perfect steak sandwich, this is mine.

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