Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, portuguese steak/hand cut fries/steamed veggies. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Portuguese Steak/hand cut fries/steamed veggies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Portuguese Steak/hand cut fries/steamed veggies is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook portuguese steak/hand cut fries/steamed veggies using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Portuguese Steak/hand cut fries/steamed veggies:
- Prepare Hot Sauce Frank's red or any red is good
- Prepare Crushed red peppers
- Get 2 cans beer
- Take 2 Boneless Ribeyes/Sirloin
- Take Brown Gravy Powder mix
- Get Minced garlic
- Make ready 2 eggs
- Take Potatoes sliced thin for French fries
- Get Sweet red pepper for garnishing
Instructions to make Portuguese Steak/hand cut fries/steamed veggies:
- Salt and pepper steaks at room temp. Pan fry About a tablespoon olive oil, a tablespoon butter with 9 garlic cloves. Let garlic fuse into oil. Then add steaks and cook to your liking. Remove steaks and set aside. Add almost 2 cans of beer, 3-4 tablespoons of hot wet pepper, bay leaves, couple dashes of hot sauce, sliced Portuguese peppers. Simmer for about 15 minutes then add a packet of brown gravy and let thicken. Add steaks back for a few minutes to absorb sauce. And that’s it!
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