Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, minute steak with cumin (4 ingredients!). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Minute Steak with Cumin (4 Ingredients!) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Minute Steak with Cumin (4 Ingredients!) is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):
- Make ready 250 gr thinly sliced beef (like the ones for sukiyaki)
- Get 1 tbsp ground cumin
- Take 1 tsp salt
- Make ready 1 tbp oil
Instructions to make Minute Steak with Cumin (4 Ingredients!):
- Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
- Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
- Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
- Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.
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