Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whosayna’s pepper steak topped with mushroom sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Pepper Steak topped with Mushroom Sauce is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Whosayna’s Pepper Steak topped with Mushroom Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook whosayna’s pepper steak topped with mushroom sauce using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Pepper Steak topped with Mushroom Sauce:
- Get Steak:
- Make ready 1kg Fillet (thick slices)
- Prepare 1/2 tsp Blackpepper powder
- Make ready 1 tbsp Garlic paste
- Get 2 tbsp Vinegar
- Prepare 1 tsp Tenderiser
- Get Mushroom Sauce:
- Make ready 1cup Mushroom (slices)
- Take 2 tbsp Butter
- Get pinch of Salt
- Get 1 cup Milk
- Make ready 1 cup Fresh Cream
- Prepare 1/2 tsp Blackpepper (freshly pounded)
- Take 1 tbsp Garlic (pounded)
- Take 1 tbsp Cornflour
- Prepare 1 tbsp Butter
Instructions to make Whosayna’s Pepper Steak topped with Mushroom Sauce:
- Marinate the fillet slices in ingredients written for 3 hrs - Then fry in 3-4 tbsp of butter and oil or margarine - Fry on high flame till it's browned up, can lower flame if it's burning - Remove on platter - Now braise mushrooms in butter till they are browned up - Remove in a plate and keep aside - Use same pan u fried steak, if it has extra oil can remove little (using same pan cause we need the browned up steak crumbs to make sauce scrumptious)
- Put all ingredients of sauce in the pan - Keep on flame and stir continously till it's thicken a little - Add fried mushroom slices then keep of flame - Add chopped parsley and pour on fried steak platter
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