Buttered Sirloin Steak with Chimichurri Sauce
Buttered Sirloin Steak with Chimichurri Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buttered sirloin steak with chimichurri sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Buttered Sirloin Steak with Chimichurri Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Buttered Sirloin Steak with Chimichurri Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have buttered sirloin steak with chimichurri sauce using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Buttered Sirloin Steak with Chimichurri Sauce:
  1. Get 1-1/2 pound sirloin steak 1-1/2 thick
  2. Get 1/2 teaspoon kosher salt
  3. Take 1/2 teaspoon fresh ground black pepper
  4. Get 1/2 stick butter
  5. Take 4 tablespoon chimichurri sauce see my recipe
Instructions to make Buttered Sirloin Steak with Chimichurri Sauce:
  1. Get a skillet or pan hot and sear the steaks
  2. Turn as needed about every 3-4 minutes
  3. Add butter after fourth turn.
  4. Cook till your desired doneness let rest 5 minutes
  5. Add chimichurri sauce atop the steak
  6. Serve I hope you enjoy!

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