Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 🔥🍡spicy paneer steak 🍡🔥. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
🔥🍡Spicy Paneer Steak 🍡🔥 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. 🔥🍡Spicy Paneer Steak 🍡🔥 is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have 🔥🍡spicy paneer steak 🍡🔥 using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 🔥🍡Spicy Paneer Steak 🍡🔥:
- Take 1/2 cup curd / yogurt, thick
- Make ready 1/2 tsp turmeric
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp daniya powder
- Make ready 1/4 tsp jeera powder
- Get 1/2 tsp garam masala
- Take 1/2 tsp chaat masala
- Make ready 1 tsp ginger - garlic paste
- Take 1/4 tsp ajwain / carom seeds
- Make ready 2 tsp besan / gram flour, dry roasted
- Take 1 tbsp lemon juice
- Get Salt as per taste
- Take 3 tsp oil
- Get VEGETABLES:
- Prepare 1/2 onions, petals
- Prepare 1/2 capsicum, red & green, cubed
- Prepare 5 cubes paneer / cottage cheese
Instructions to make 🔥🍡Spicy Paneer Steak 🍡🔥:
- Mix till all the spices are combined well with curd. - now add ½ onion petals, ½ cubed capsicum (red & green) and 5 cubes paneer. - also add 1 tsp of oil. - mix gently till all the vegetables are coated well.
- To marinate, cover and refrigerate for 30 minutes. - after marination, insert the marinated paneer, capsicum and onions into wooden skewers. - further, roast it on a hot tawa or grill in oven or tandoor. - finally, sprinkle some chaat masala and serve paneer tikka immediately.
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