Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken steak with white sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Steak with white sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Steak with white sauce is something that I have loved my whole life.
Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Steak with white sauce:
- Prepare Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Make ready 1 tbsp Red Chilli Sauce -
- Get 1 tsp Soy Sauce -
- Prepare 1 tsp Worcestershire Sauce -
- Get Lemon Juice - 1\2 no (optional)
- Take Oil - shallow fry
- Get Garlic - 1 tbsp (finely chopped)
- Prepare Ginger - 1 tsp (finely chopped)
- Get Baked Potatoes
- Prepare 2 Large Potatoes
- Take 1 tsp Oil
- Take pinch Black pepper
- Prepare Semi fried vegetables
- Get Creamy White Sauce
- Prepare 1 Tbsp Butter
- Get 4 Tbsp Maida
- Make ready 1 cup Milk
- Get 1 tbsp White pepper
- Prepare Salt required
When I serve it, in no time, plates. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy. If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy. When you're cooking steak, whip up a sauce to go with it.
Instructions to make Chicken Steak with white sauce:
- In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.
If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy. When you're cooking steak, whip up a sauce to go with it. Now it's summer and it's the season of mango in Thailand. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces. Serve white/orange dipping sauce as you'd like.
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