Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, garlic herb linguine with beef steak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Garlic Herb linguine with Beef steak is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Garlic Herb linguine with Beef steak is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic herb linguine with beef steak using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Herb linguine with Beef steak:
- Make ready For linguine
- Prepare 150 gm dried linguine
- Take 1/4 cup butter, melted
- Take 1 teaspoon dried parsley
- Prepare Oregano for sprinkle
- Make ready 1 teaspoon seasoned salt, or to taste
- Get 1 teaspoon minced garlic
- Take For beef steak
- Prepare about 3/4 inch thick (sirloin or T-bone steaks)
- Get Salt to sprinkle
- Make ready Black pepper to sprinkle
- Get Red chilli powder to sprinkle
- Make ready Lemon juice (as required)
Steps to make Garlic Herb linguine with Beef steak:
- For pasta
- Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes; drain and transfer pasta to a large bowl.
- For beef
- Prepare the coals or a gas grill for direct heat. Heat to medium heat, which will take about 40 minutes for charcoal or about 10 minutes for a gas grill.
- Cut outer edge of fat on steaks diagonally at 1-inch intervals with a sharp knife. Do not cut into the meat because it will allow the juices to cook out and the beef will become dry.
- Place the beef on the grill rack over medium heat. Cover the grill, cook 13 to 15 minutes for sirloin and tenderloin, turning beef once halfway through cooking, Sprinkle with salt black pepper red chilli powder also squeeze lemon on top Serve with linguine 💚
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