Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pepper steak and vegetable stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! Delicious Singapore Noodle Stir Fry Recipe! Tender steak strips stir fried with peppers and onions in the most delicious Asian style sauce.
Pepper steak and vegetable stir fry is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pepper steak and vegetable stir fry is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pepper steak and vegetable stir fry using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pepper steak and vegetable stir fry:
- Get olive oil
- Prepare 0,7 kg Steak, cut into thin strips
- Make ready 2 tsp freshly ground black pepper
- Make ready 1 small onion, half slices
- Prepare 2 cloves garlic, crushed
- Prepare 1 thumb-sized ginger, finally chopped
- Make ready 1 green bell pepper, julienne cut
- Prepare 1 red bell pepper, julienne cut
- Take 1 carrot, julienne cut
- Take 2 baby morrows, julienne cut
- Prepare Sauce
- Take 1 cup water
- Take 4 tbls soy sauce
- Make ready 1 tbls sugar
- Make ready 1 tsp cornstarch
- Get 2 tsp freshly ground black pepper
- Make ready 2 tbls worcester sauce
Add the pepper strips, onion and garlic and cook until the vegetables are tender-crisp, stirring Pepper Steak Stir-Fry. I eliminated the tomatoes in this recipe. I have had many compliments on this. Easy Chinese Pepper Steak will quickly become a family stir-fry favorite.
Instructions to make Pepper steak and vegetable stir fry:
- Pre heat plate, meduim to high.
- Mix together all the sauce ingredients and put one side.
- Toss the steak with pepper, until the pepper completely coats the beef.
- Add some oil to a pan. Place the beef in and fry until browned.
- Put all the veggies in and fry until tender crisp.
- Pour the sauce in, bring it to a boil and allow the sauce to thicken.
- Serve over a bed of rice, noodles or enjoy just like that.
I have had many compliments on this. Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. Woks are a great tool in the kitchen for stir fry style dishes and for cooking mixed vegetables. If you don't have one, don't skip the meal, but consider trying a wok some. Stir fry meals: pepper steak, chicken stir fry etc.
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