Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rice with curried butternut squash. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rice with Curried Butternut Squash is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Rice with Curried Butternut Squash is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook rice with curried butternut squash using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rice with Curried Butternut Squash:
- Take 250 gr butternut squash, peeled and grated
- Prepare 1/2 onion, diced
- Take 1 tbsp olive oil
- Make ready 3 cups steamed rice
- Take 1/2 tsp curry powder (I used Japanese curry powder)
- Take 2 tsp powdered broth (I used mushroom)
Steps to make Rice with Curried Butternut Squash:
- Prepare your pan. Stir-fry the onion with the oil until translucent.
- Add grated butternut squash. Continue stirring every now and then until the butternut squash is cooked. (The color will deepen.) Add curry powder, then powdered broth, continue stirring until well combined.
- Add rice. Mix well. And serve.
- I serve it with chicken. My family loves it!
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