Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy dry curry with soy beans. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Healthy Dry Curry with Soy Beans is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Healthy Dry Curry with Soy Beans is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Dry Curry with Soy Beans:
- Prepare 300 grams Ground meat - beef and pork mix
- Make ready 1 can Canned soy beans
- Get 1 can Canned tomatoes
- Prepare 1 1/2 Carrot
- Get 2 to 3 Green peppers
- Get 2 Onions
- Make ready 2 clove Garlic
- Get 1 Olive oil
- Get 2 1/2 tbsp ☆Curry powder
- Take 1 tbsp ☆Soy sauce
- Take 1 tbsp ☆Japanese Worcestershire-style Sauce
- Get 1 tsp ☆Sugar
- Prepare 1 dash ☆Soup stock granules
- Take 1 ☆Salt and pepper
- Make ready 500 ml ☆Water
Instructions to make Healthy Dry Curry with Soy Beans:
- Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
- Add finely chopped green pepper and keep sautéing.
- Add ☆ ingredients too.
- Add soy beans.
- Keep simmering.
- 20 minutes later…
- 30 minutes later…
- After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.
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