Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, easy authentic indian curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Authentic Indian Curry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy Authentic Indian Curry is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy authentic indian curry using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Authentic Indian Curry:
- Prepare 1 clove of each Garlic, ginger
- Get 250 grams Ground meat
- Get 250 grams Mixed beans
- Take 1 Onion
- Get 2 Potatoes
- Make ready 2 Bell peppers
- Take 1 Zucchini, eggplant, carrots, etc.
- Make ready 2 tbsp ☆ Curry powder
- Take 1 tbsp ☆ Garam masala, Krazy Salt
- Get 1 tsp each ☆ Cumin, chili powder, cinnamon
- Take 200 ml each ● Canned tomato sauce, water
- Get 2 tbsp ● Instant bouillon granules
- Make ready 1 tbsp each ● Ketchup, soy sauce, Japanese Worcestershire-style sauce, sugar
- Make ready 1 Naan
Steps to make Easy Authentic Indian Curry:
- Sauté the ground meat. Use that oil to stir-fry the garlic and ginger over low heat until fragrant.
- Add vegetables (any that can be minced or grated will work) and lightly sauté. Just use whatever you've got in your fridge!
- Add the beans and ☆ spices. Stir-fry for 10 minutes over medium heat to bring out the fragrance.
- Season with ● condiments. Simmer to reduce liquid for 10-20 minutes, and serve. (The picture here shows what it looked like when I was still reducing the liquid.)
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